We’re excited to announce that Chef Terri Rogers, the self-taught chef, author, and serial entrepreneur, will be hosting a special book signing event for his latest work, “March Forth in Love”. Join us on Thursday, September 5th, from 5:30 to 8:30 p.m. at 918 N LA Cienega Blvd. Los Angeles CA. Don’t miss your chance to meet this distinguished author and get a signed copy of his book!  

March Forth in Love, presents a compelling vision of the future, warning that a scientific prediction suggests the last viable crop harvest will happen by 2080 due to soil depletion, potentially leading to widespread starvation. This urgent call to action parallels the global behavior changes prompted by the coronavirus pandemic. The text advocates for embracing love and selflessness as crucial steps toward overcoming this impending crisis and ensuring humanity's survival.  

Chef Terri Rogers, a self-taught chef and serial entrepreneur, is the founder and CEO of Noodle, a plant-based food startup. Her books provide valuable insights into thriving in the competitive food industry and championing a brighter future through her blueprint in *March Forth in Love*. This book tackles societal challenges and seeks to extend the predicted last viable harvest of 2080 to an indefinite future.